Passionate Nights in Negril
1 oz Malibu Pineapple Rum
1 oz Pineapple Juice
1/2 oz Grand Marnier Orange Liqueur
2 oz Champagne
1 dash Grenadine Syrup
Pour Pineapple rum into a cocktail shaker half filled with ice. Add the Grand Marnier, Pineapple juice and Grenadine. Shake well and stain into a champagne glass. Top with Champagne and serve.